Creation Viognier 2025

Creation Viognier 2025 is an expressive cool-climate white wine that showcases the aromatic beauty and elegance of Viognier. Grown in the Cape South Coast, this vibrant wine combines ripe stone fruit, floral aromas and refreshing acidity in a beautifully balanced style.

Product Story

The grapes are sourced from vineyards planted on quartz-rich clay soils at an elevation of 264 metres, where cool maritime conditions and a long ripening season encourage the development of intense aromas and concentrated flavours.

Hand harvested at optimal ripeness, the grapes were fermented in stainless steel tanks to preserve their natural freshness and aromatic purity. The wine was then matured on its fine lees for six months, adding texture and complexity while maintaining its vibrant fruit character.

The result is an elegant Viognier that highlights both the unique terroir of the Cape South Coast and Creation Estate’s meticulous approach to winemaking.

Tasting Notes

Creation Viognier 2025 offers expressive aromas of ripe peach, pear and delicate white blossom.

The palate is lively and beautifully textured with juicy stone fruit flavours, subtle floral notes and refreshing acidity. A smooth, elegant finish completes this aromatic and food-friendly white wine.

Style: Aromatic, elegant and textured
Grape variety: 100% Viognier
Alcohol: 14.0%
pH: 3.3
Total acidity: 5.8 g/l
Residual sugar: 3.3 g/l
Origin: Cape South Coast
Lees maturation: 6 months
Vintage: 2025
Serving temperature: 8–10°C

Food Pairing

Creation Viognier pairs beautifully with grilled prawns, roast chicken, Thai cuisine and creamy seafood dishes. Its aromatic profile also complements mild curries, roasted pork and soft cheeses.

Origin: Cape South Coast

The Cape South Coast is one of South Africa’s premier cool-climate wine regions, producing wines with remarkable freshness, elegance and purity.

Creation Estate’s vineyards, planted on quartz-rich clay soils and influenced by cool ocean breezes, produce Viognier with exceptional aromatic intensity, vibrant acidity and refined balance.

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